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EAN-139780740778117   EAN-13 barcode 9780740778117
Product NameAmerica's Best Bbq: 100 Recipes From America's Best Smokehouses, Pits, Shacks, Rib Joints, Roadhouses, And Restaurants
LanguageEnglish
CategoryBook / Magazine / Publication
Short DescriptionPaperback
Amazon.comA Buy on Amazon ~ 0740778110
Price New5.00 US Dollars    (curriencies)
Price Used1.78 US Dollars    (curriencies)
Width0.7 inches    (convert)
Height10.4 inches    (convert)
Length8.4 inches    (convert)
Weight29.12 ounces    (convert)
AuthorArdie A. Davis, Chef Paul Kirk
Page Count240
BindingPaperback
Published05/12/2009
FeaturesUsed Book in Good Condition
Long DescriptionHungry for something different? Then try America's Best BBQ . Here, two of the world's top barbecue experts present their favorite barbecue recipes from across America. Only Ardie and Paul, the go-to sources on barbecue, can earn the trust--and the secret recipes--from some of the nation's barbecue legends. Tasty sides include tips, tricks, techniques, fun memorabilia, full-color photos, and firsthand recollections of tales from the pits culled from over a century of combined barbecue experience. With more than 100 recipes for mouthwatering starters, moist and flavorful meats, classic side dishes, sauces and rubs, and decadent desserts, this book should come with its own wet-nap. * Whether it's spicy or sweet, Texas or Memphis, this is the best collection of American barbecue recipes. * Ardie's BBQ alter ego, Remus Powers, PhB, has earned profiles in many barbecue books, tons of magazines, and more than a few national newspapers. He's graced the Food Network and PBS, appearing in various documentaries on 'cue and great American cuisine. * Paul has appeared on The Today Show, Discovery Channel, CBS This Morning, Talk Soup , and Anthony Bourdain's A Cook's Tour: In Search of the Perfect Meal . He was also featured in AARP's Modern Maturity Magazine, Saveur , and The Calgary Herald , and he has written articles for Food and Wine, Fine Cooking , and Chili Pepper magazine.
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Modified05-01-2020 12:16:46am
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SHA2560e22e16a1b13be7671bd4db18a4b3a63f098b48c92a546e849b472e4772bd900
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Article of interest

Although we have had a couple days lately when we have been down for maintenance, looking back over the last couple years we can say that we have been available 99.5% of the time and that isn't too bad at all.

With the latest outage, we struggled to replace damaged equipment and bring the new boxes online as quickly as possible. We now think that we have everything up and running but we will keep monitoring for little things that may have gotten missed.

We feel so bad when ever the system is off line for more than a few minutes or for any unexpected events. But to put thinks into prespective, we looked back over the past 2 years and found that we have been off line completely for less than 100 hours with the longest period being this last outage when we ended up doing a full rebuild on our main server box.

With all things considered we think we are doing pretty good for a small company managing multiple web sites as well as our regular day-to-day business.

We will continue to improve and make efforts to reduce future down time. Even at 99.5% up time, there is room for improvement.

Thank you for your understanding and continued support.

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