| Image |  |
| EAN-13 | 9780007183036  |
| Product Name | The New Food Lover's Companion |
| Language | English |
| Category | Book / Magazine / Publication |
| Short Description | Paperback |
| Amazon.com |  Buy on Amazon ~ 0764112589 |
| SKU | GRP31704933 |
| Price New | 6.16 US Dollars (curriencies) |
| Price Used | 0.49 US Dollars (curriencies) |
| Width | 1.41 inches (convert) |
| Height | 7.13 inches (convert) |
| Length | 4.88 inches (convert) |
| Weight | 23.68 ounces (convert) |
| Author | Sharon Tyler Herbst |
| Page Count | 792 |
| Binding | Paperback |
| Published | 02/01/2001 |
| Features | Used Book in Good Condition |
| Long Description | The new edition of one of America's best-selling culinary reference books is bigger and better than ever, with almost 6,000 listings on subjects related to food and drink. Hailed by Bon App©tit magazine as "one of the best reference books we've seen, a must for every cook's library," it's the ultimate kitchen tool. Here are answers to questions about cooking techniques, meat cuts, kitchen utensils, food, wine, cocktail terms, and much more. Readers will also find a completely revised and expanded appendix containing a pasta glossary, a pan substitution chart, consumer information contacts, ingredient equivalents and substitutions, and more. A million readers can't be wrong--and they've found previous editions of this book invaluable. For anybody who cooks--or who simply loves food--here's a terrific reference source and an outstanding cookbook supplement. |
| Similar Items | 9780002319874: The Flavor Bible: The Essential Guide To Culinary Creativity, Based On The Wisdom Of America's Most Imaginative Chefs 9780001380707: The Flavor Bible: The Essential Guide To Culinary Creativity, Based On The Wisdom Of America's Most Imaginative Chefs 9781840223002: Dictionary Of Culinary & Menu Terms (Wordsworth Reference) 9781438001630: The New Food Lover's Companion 9780812014792: The Wine Lover's Companion 9780764162411: The Deluxe Food Lover's Companion 9780060139346: The Deluxe Food Lover's Companion 9780764142659: New Wine Lover's Companion, The 9780764135774: The New Food Lover's Companion 9781144231819: The New Food Lover's Companion View 43 more similar items |
| Created | 02-26-2012 8:23:31pm |
| Modified | 07-29-2017 8:34:23am |
| MD5 | 249445af6ac4dc4e80d098b97f99c89d |
| SHA256 | bc0d8fabd177afb720536e079e2549ffd62cfc95e2a669fa544f16f6bd323c01 |
| Search Google | by EAN or by Title |
| Query Time | 0.0252490 |
An article of interest
Site News and Events
We are upgrading the evening of 10/5/2012
UPDATE: The upgrade completed at 7:30am. This was a little later than we had hoped but the upgrade went without any mojor issues and everything is back up and running.
We will be offline from about 8pm Pacific time on 10/5/2012 and expect to be back online by 6am on 10/6/2012.
There has been a lot of back end work done to make the database more robust and easier for company owners to use. These changes are substantial to both the database layout and the web interface.
To get all the changes in place we need to start by upgrading the database. This process alone takes several hours. While the database is being upgraded, we will move all of the web page files into place. This only takes a short time.
The site will come back online automatically as soon as the database finishes the automated upgrade sequence. Much of the data will be reformatted and that is what takes the builk of the time for this process.
Most users won't see any major change. The company block under each product will look a little different. Company owners and people using our site for automation will see drastic changes.
Things will load faster. Updating company information will be easier. Linking from a company to their products will be easier. Validating changes to company entries will be easier. In short, managing and accessing the data will be a lot easier.
It would be nice if this process could happen without taking the site down but that just wouldn't work. So we are doing it during the slowest usage time.
We put an alert link in the menu bar. Did you see this alert? Was it helpful? We will probably improve that alert process in the future as well.