EAN-130000002075372   EAN-13 barcode 0000002075372
UPC-A000002075372   UPC-A barcode 000002075372
Product NameGerlnd Southwest Chckn Sm
LanguageEnglish
CategoryFood
Short Description8 0Z
Created07-01-2006
Modified12-15-2016 11:48:08am
MD5776214543d7c6234197cca025e53b9d2
SHA2562759a77c3923fd73e71c904001b2033163ab72dba4a190fea23514c053dcb74c
Search Googleby EAN or by Title
Query Time0.0009260

So you want to upload product images but you don't want to do it manually. Our system allows you to upload through automation if you have an active data feed account.

The Basics

You will need to send the file along with some other infomation in the form of a POST to our web server. You do not need to log-in or keep track of cookies. You will need to pass your keycode with every file you try to upload.

It is important that you check the results of every upload to make sure things are going correctly. Normally, if things go right you will get back an HTTP response code of 200 and the word "Success!" as the only content. If things go wrong, the HTTP response will be 400 or some value other han 200 depending on the problem. You can examine the content that is sent back for more details about the error.

When you send a POST request to http://eandata.com/upload_image.php with the the following required fields.

As long as the product exists in our system and there is not already an image associated with the product, the file should upload and be resized. All images are stored in PENDING mode until they are approved by a human. Users may be able to access the pending images but they will get a warning before the image is displayed to them.

Coding Samples And Links

We simply can't give you every possible way to access our data through automation but we can offer some code samples or at a minimum links to other resourses that will help you get your project going.

If you have other resources that you would like us to add to our collection, or you find that our links are broken, please use the link at the bottom of the screen to contact us. Comments are also much appreciated.

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